Chef Jose Salazar interviewed by Honest Cooking

From Cincinnati's own Ilene Ross: Recently we were visiting one of our favorite chefs, Jose Salazar, at The Palace at The Cincinnatian Hotel to shoot him (with a camera of course) for our story on herbs. We were about to wrap, when Chef Salazar received a phone call and asked us if we could hang out for a bit; his morel purveyor was on his way in with a stellar haul.

Read the full story here.
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