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Entrepreneurship : Cincinnati In The News

216 Entrepreneurship Articles | Page: | Show All

Cincinnati is recapturing and redefining its dining legacy

Cincinnati native Keith Pandolfi makes a convincing argument in Savuer Magazine that Cincinnati is and should be recognized as the next big food city in the U.S.

Midwestern cities connect manufacturing past with tomorrow's next big tech invention

Next City looks at how Midwestern cities are trying to revive manufacturing in the startup economy under the catchy title "Cleveland Wants to Make Sure the Next Wright Brothers Come From the Rust Belt."

Have developers figured out the "secret sauce" for gentrifying neighborhoods?

Have urban real estate investors come up with a proven formula to push redevelopment in "transitional" neighborhoods? According to Quartz, it could be something as simple and intuitive as opening a coffee shop.

Beer and baseball traditions make Cincinnati a "fun Midwest destination"

The New York Daily News has a new travel piece focusing on Cincinnati's beer brewing and baseball traditions, riverfront development, downtown hotel and restaurant options and Over-the-Rhine's renaissance.

WVXU's Cincinnati Edition discusses church buildings coming back to life

WVXU's "Cincinnati Edition" show did a segment June 2 about abandoned local church buildings coming back to life, the subject of a recent Soapbox feature story by Rick Pender, interviewing him, Cincinnati Preservation Association Executive Director Paul Muller and Taft's Ale House brewer Kevin Moreland.

First Batch highlighted as one of the country's hottest design incubators

Dwell magazine has published a guide to "the country's hottest design incubators," including Cincinnati's manufacturing-focused First Batch, that it says are helping independent designers learn the basics of how to scale up and boost the local economy.

Renovated food markets in New Orleans offer lessons for Cincinnati

A feature story on the rebirth of three neighborhood markets in New Orleans, two as traditional food markets and one as a museum, reminds us of our local treasure Findlay Market and has lessons for neighborhood co-op market efforts in Cincinnati.

Craft beer & community development on WVXU

Soapbox Managing Editor John Fox, Michael Albarella from Nine Giant Brewing and Doug Newberry from Wiedemann Brewing were interviewed on WVXU's "Cincinnati Edition" program about the March 11 forum on Cincinnati's embrace of craft beer as community development.

New York Times: "Downtown Cincinnati Thrives"

The New York Times has a glowing report, "Downtown Cincinnati Thrives as Riots' Memories Recede," in its Feb. 25 real estate section, focusing on high-profile development at The Banks, Fountain Square and OTR.

Soapbox on WVXU

Soapbox Publisher Dacia Snider and Managing Editor John Fox appeared on the Feb. 23 "Cincinnati Edition" on WVXU (91.7 FM) to discuss how reading and reporting local news is shifting from newspapers to online outlets.


Choremonster, Lisnr make list of Upstart 100 driving the "new economy"

Cincinnati startup CEOs Chris Bergman of Choremoster and Rodney Williams of Lisnr are featured in Upstart 100, a list of "the inventors, visionaries, masters and more driving the new economy" that includes Mark Zuckerberg, Jeff Bezos and Taylor Swift.

Frameri lenses attract Jay Z's online attention

Frameri founder and CEO Konrad Billetz talks about his company's popular interchangeable eyewear lenses with Life+Times, Jay Z's digital home covering art, sports, music, fashion and culture, and says, "Cincinnati has to be one of most creative places I’ve ever experienced."

Tech startup funding is "no problem" in Cincinnati

Huffington Post blogger Jason Grill gives big props to Cincinnati's startup scene, specifically CincyTech and Cintrifuse, saying we now rival Kansas City as his pick for America's most entrepreneurial city.

Cincinnatians among Forbes "30 Under 30" changing the world

Forbes magazine is out with its annual "30 Under 30" list of young folks making a mark and changing the world in 20 different categories. A number of present and past Cincinnatians are featured, many of them running startups developed through The Brandery.

Orchids, Bistro Grace, Red Feather among best U.S. restaurants

Open Table diners rated three Cincinnati restaurants as among the nation's best in recently released year-end lists.
216 Entrepreneurship Articles | Page: | Show All
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