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Cincy Stories opens second gallery in Price Hill as part of Street Stories project


The Greater Cincinnati area spans communities across Hamilton County, each holding their own contribution to the city, its history and unique stories.

Last year, community building initiative Cincy Stories opened an unusual gallery in Walnut Hills that created a snapshot of the neighborhood at that moment in history. The Walnut Hills Redevelopment Foundation approached the storytelling initiative, offering a storefront free of charge (for the month June, 2016) to help build the community and allow visitors to the gallery to record their own five-minute story about their lives in Walnut Hills.

As the next project for Cincy Stories’ executive director Shawn Braley and creative director Chris Ashwell, another story gallery opened on July 7 in Price Hill. Made possible through partnerships with the Haile Foundation, LISC, Price Hill Will and Artswave, this gallery is just the second of many future community steps for the duo, as they see the friction between long-time residents and newcomers, as well as economical shifts, that can weigh on a neighborhood.

“Through the work of storytelling in Walnut Hills, an entire neighborhood little league is being started by neighborhood residents,” Braley says. “Cincy Stories will capture the shifting populace and stories that intersect as the neighborhoods develop and varying people groups learn to become neighbors.”

The story gallery is an actual gallery — Braley says to picture an art gallery, coffeehouse and living room all in one. Free food and drinks from local eateries, live music and more are available for attendees, depending on the day. It's a place where people can come together and bridge the gap in what can often be tough neighborhoods, allowing for more understanding and sustainable change.

By sharing who they are through community narratives, people can come together more effectively than just sharing opinions on the neighborhood itself.

Now through Oct. 31, people can stop by the neighborhood story gallery in East Price Hill and share their stories with others. Making it their goal to go where the people are and not wait for people to come to them, Braley and Ashwell will produce the stories tod by community members, as they did in the Walnut Hills gallery last year, and the stories will be published on their website, cincystories.net.

Visitors will be able to share stories in face-to-face interactions as well as in a private story booth. The booth is set up as a small, private tent with a chair, microphone and video camera. Braley and Ashwell then take each video segment and edit it into a three- to five-minute video segment that airs on the television screens in the “living room” area, as well as in conjunction with other videos.

Over time, Braley and Ashwell hope that they can collect at least 20 stories from each of the 52 neighborhoods in Cincinnati. By creating relatable stories, the pair believes they can change communities for the better.

While the grand opening was held on July 7, there are gallery parties every Friday in July from 6 to 10 p.m. Weekly events will also be held throughout the duration of the gallery. The gallery is open from noon to 7 p.m. Wednesday-Saturday at 3117 Warsaw Ave.

Click here for more information about the gallery, Street Stories and the two-year nonprofit Cincy Stories.
 


NKU's Inkubator invests in people rather than their ideas


Right now, six teams of NKU students and recent alumni are “inkubating” their business ideas at Northern Kentucky University’s Inkubator.

Rodney D’Souza is the director for the Center of Innovation and Entrepreneurship, which houses the Inkubator as part of the Haile U.S. Bank College of Business. In 2012, D’Souza was working with a lot of existing business accelerators but discovered a missing link in the process.

“We found that there was a lack of a good feeder system to existing accelerators,” he says.

After a study of the best practices of university business incubators across the country, NKU’s Inkubator was founded in 2012. Now the program is ranked in the top 5 in North America by UBI Global, an organization that aggregates data on universities and their business incubators.

“It’s very selective,” D’Souza says. Of the 55 applications that were submitted to the Inkubator this year, only six teams were selected. The Inkubator tries to recruit students from all disciplines, not just business students.

“This year, we decided to put teams through boot camp so they understand what it takes to be a part of this process,” says D’Souza. “Not everyone understands what’s going to come up in these 12 weeks.”

The teams that proved their commitment are currently participating in the Inkubator’s 12-week summer program. D’Souza says that the program is different from other incubators with its focus on workshops rather than lectures. “Right now, we focus on how to get them the right tools to succeed."

In the five years since its inception, the Inkubator has seen a lot of success. 16 businesses have been launched as a result of the Inkubator and 10 remain in business. In addition to successful business launches, 57 jobs have been created.

One of the biggest success stories is Vegy Vida, a 100-percent natural dip to entice kids to eat their vegetables. Now Vegy Vida can be found in 1,400 Walmart stores all over the country.

D’Souza says that the Inkubator is successful because it invests in people rather than ideas. “We value them and their team rather than the idea. It’s very gratifying to see the transformation.”
 


Uptown is at the center of a new development that focuses on innovation, research and education


Over-the-Rhine and Covington are abuzz over startup innovation, as incubators and accelerators like Aviatra Accelerators, The Brandery, CincyTech and UpTech work to grow Greater Cincinnati's core. That innovative focus is now shifting Uptown, as Uptown Consortium partners with some of the city's largest institutions to create the Uptown Innovation Corridor.

Fifty-one thousand residents, including students, are at the core of this new economic development.

Three projects are already in the works: the Uptown Gateway, the 1819 Innovation & Research Accelerator for the University of Cincinnati and the UC Gardner Neuroscience Institute.

With the new interchange at I-71 and Martin Luther King Drive expected to open this summer, Beth Robinson, president and CEO of Uptown Consortium, expects the area surrounding it to become “a gravitational force for accelerated industries that radically improve quality of life.”

Uptown Gateway — the project’s “flagship development” — will be a mixed-use office, retail, residential and parking development at the southeast corner of Reading Road and MLK Drive. Construction is slated to being later this year.

Plans for improved pedestrian and bicycle connectivity, in addition to shuttles, will increase residents’ ease of Uptown access, and as the project develops, residents will receive job training so they can immerse themselves more fully into the community while learning skills and generating income.

“Job training that’s informed by the Corridor will evolve as our past and current career-focused initiatives have — through partnerships,” Robinson says. “We want to make sure job growth is inclusive and diverse from the beginning of our projects. We hope to leverage our partnerships with UC, MORTAR and others to secure more job training programs in the area.”

The 1819 Innovation & Research Accelerator, slated to open next fall, will serve as a hub for both private and public collaborations. It will also provide space for startups launched from UC developed technologies, while the UC Gardner Neuroscience Institute will open in 2019. Construction began on the Institute earlier this month.

“The Innovation Corridor is surrounded by our region’s research powerhouses,” Robinson says. “The Uptown Innovation Corridor tenants will learn from, inspire and most likely integrate with the institutions of Uptown and the region’s future-facing businesses. It will continue to unfold as a center for research, collaboration and entrepreneurship.”
 


Fill up on great convo and food! tomorrow as Soapbox goes to Findlay Market


This Wednesday, June 28, it’s all about scale, as Soapbox returns to host Cincinnati’s foremost foodies for the annual Food Innovation Economy speaker series at Findlay Market.

The event kicks off at 6 p.m. in the Farm Shed (located in Findlay Market’s north parking lot) and will feature big bites and big ideas from Pho Lang Thang, LaSoupe, Hen of the Wood and Babushka Pierogies.

Wash it all down with craft beer from local favorite The Woodburn Brewery, tangy kombucha from Fab Ferments and a Rhubarb Shrub Punch and signature mocktail from Queen City Shrub made for this one-night-only event.

Click here to purchase tickets for this year’s event, where you'll meet five talented local food producers and hear why it's the right time to scale and how Cincinnati's growing food ecosystem is helping them get there.

All ticket holders will be automatically entered to win two passes to the 2017 Cincinnati Food + Wine Classic — a value of $480! Plus, you'll be partying with a purpose: proceeds benefit Findlay Market, now open Wednesdays until 8 p.m. all summer long.

Come hungry and enjoy the menu as follows:

6 p.m. Check in at the Farm Shed, located in Findlay Market's North parking lot
6:15 p.m. Welcome from Soapbox's publisher, Patrice Watson
6:20 p.m. Food Innovation District overview from Joe Hansbauer, CEO of Findlay Market
6:30 to 8 p.m. Breakout talks and tasting stations

Station #1 (Farm Shed) presented by Findlay Market, featuring:

  • Duy Nguyen, Pho Lang Thang
  • Kombucha pairings from Fab Ferments

Station #2 (OTR Biergarten) presented by Cincinnati Food + Wine Classic, featuring:

  • Suzy DeYoung, LaSoupe; Nick Markwald, Hen of the Woods; Donna Covrett, CFWC
  • Beer pairings from The Woodburn Brewery -"Red, White, and Brew" traditional American wheat ale and "Salmon Shorts Sightings" blonde ale with strawberries and Rooibus Tea

Station #3 (Findlay Kitchen) presented by Findlay Kitchen, featuring:

  • Pierogie/cocktail pairings from Sarah Dworak of Babushka Pierogies and Justin Frazer of Queen City Shrub

Seating is limited, so reserve your ticket today and check out the full schedule of Findlay Market events and featured vendors here.
 


CSO and CCM team up for one-of-a-kind fellowship prograpm


The Cincinnati Symphony Orchestra and the College-Conservatory of Music, University of Cincinnati have just completed the first year of their innovative Diversity Fellows program.

“Orchestras across the country acknowledge that there are under-represented populations in the world of orchestral music and that the programs to improve representation haven’t worked,” says Christopher Pinelo, vice president of communications for the CSO.

Just as the first class of fellows began their academic and performance work last fall, The League of American Orchestras published a study evaluating orchestra fellowships.

“It’s almost as if this program was designed specifically to address the deficiencies in fellowship programs nationally,” Pinelo says.

“One of the issues identified as a flaw in most fellowship programs is the sense of isolation that fellows experience,” adds Ahmad Mayes, director of education and community engagement with the CSO. “Our program brings in five fellows in year one with an additional five in year two, with the hope that they connect with each other and create a feeling of being in it together. We are also working to ensure that they feel part of the entire orchestra.”

The partnership with CCM is also unique. Each fellow earns an Artist Diploma from CCM — the performance-based equivalent of a master’s degree — while they rehearse and perform with the CSO.

“At first, it was a bit much,” says Fellow Emilio Carlo. “You’re not just a student — you are part of the CSO and we need to keep a level of quality. But I found balance and it was helpful to have colleagues to go to who were in the same situation.”

Carlo’s other Fellows included Diana Flores, Blake-Anthony Johnson, Vijeta Sathyaraj and Maurice Todd. Four of the fellows will be returning to complete the second year of the program. Johnson will not be returning, as he secured a position with the New World Symphony as part of the auditions all fellows are required to participate in during the program.

“What measures success for us is if we are helping these fellows meet the next phase of their career,” says Pinelo. “We are trying to build a supportive environment for them to flourish. They perform with the CSO and Pops on a wide range of materials.”

Auditioning for a professional orchestra is an intense experience, one which the Fellows are more prepared for, thanks to the CSO and CCM.

“My mentor went above and beyond to help me get mentally and physically ready to audition,” says Carlo. “The musical growth I’ve seen in myself and the other Fellows has been fun to watch, and playing with the CSO has been the highest achievement I’ve had.”

The emphasis on real-world experience for the Fellows, rehearsing and performing with the CSO and participating in education and community engagement outreach is a critical part of the program.

“When Peter Landgren (Dean of CCM) came to us about starting a fellowship program, he was drawing on his own experience as a student when he substituted with CSO and the impact that had on his career,” says Mayes. “There is no other fellowship that pairs a degree with professional orchestra performance opportunities.”

As the program, which has been generously funded by The Andrew W. Mellon Foundation, enters its second year, orchestras from around the country are calling to find out how it started, how its working and how it could be replicated.

“The rest of the country is looking to Cincinnati to be a leader in this area,” Pinelo says.

And Cincinnati audiences will hear the benefit of this innovative program as nine Fellows take the stage with the CSO and Pops when they return to Music Hall later this year.
 


Five local artists will showcase their findings about segregation through art


Five artists immersed themselves within the Walnut Hills community to chat with residents and business owners about the issue of segregation and how it’s affecting their community.

The project was initiated by the Walnut Hills Redevelopment Foundation and is inspired by renowned activist Carlton Turner and his vision of artists as researchers who take their findings to create art that prompts discussion and pursue social justice.

Community members are invited to Cincy Stories at 4 p.m. on June 30 to see the walking exhibit where they can see the interpretations by artists Alan Haley, Michael Ellison, Dyah Miller, Herschel Johnson and Benjamin Thomas.

There will be a break for dinner, and the WHRF encourages people to try the restaurants in the business district. At 7:15, there will be a panel at The Monastery with the artists and community leaders.

According to Johnson, the goal of the project is to empower residents to continue the conversation the artists began.

Here’s what the artists discovered:

“People said they see the kids hanging out with their own race at school,” says Thomas. “And Kroger — it should have been in a thriving place — but people weren’t feeling comfortable to come into a predominately black neighborhood to shop. Businesses close because of that.”

Thomas is using the mediums of aerosol and paint to create “We Are Cincinnati," a mural of four Walnut Hills residents — everyday people without privilege whose portraits will be iconic in nature. Those who attend next week’s event will have the opportunity to see a live demonstration, as Thomas will be working on the mural at the time.

For Ellison, the neighborhood scape has changed. The highway now inhabits his former home, and he rides his bicycle to Clifton to go grocery shopping. He and fellow photographer Miller will display their collection of portraits and places, and at the culmination of the project, will auction their photos off with 25 percent of the proceeds benefitting the Walnut Hills Little League.

Other projects include a documentary, a 3D shield and a partnership with St. Francis de Sales to offer students the opportunity to learn to sculpt. Each artist’s project includes a plan for community building and community betterment, both now and in the future.

“Segregation is a condition,” Thomas says. “It’s really a mentality that’s subconsciously or intentionally placed in the minds of folks because of money, greed, power — whatever it is — and I don’t want to point a finger, but I want to recondition the condition of segregation by introducing people to others and giving platforms to people who don’t have them.”
 


Entrepreneur of the Year gala to highlight entrepreneurial spirit in Ohio Valley Region


The 2017 Ernst & Young Entrepreneur of the Year season is underway, and on Thursday, Cincinnati will honor about 30 Ohio Valley Region finalists for their innovation, financial performance and commitment to their businesses and communities.

Now in its 31st year, the EY Entrepreneur of the Year is considered to be the world’s most prestigious business awards program for entrepreneurs, and it has grown to reach 25 U.S. cities and more than 60 countries around the globe. Regional winners are eligible for the Entrepreneur of the Year national program, which convenes Nov. 18 in Palm Springs, with a winner then selected to compete for World Entrepreneur of the Year in June 2018.

Nine of this year’s Ohio Valley Region finalists are making a difference right here in Cincinnati. Soapbox sat down with one of those nine — Mary Miller of JANCOA Janitorial Services — to discuss the honor and to learn more about how she’s changing the landscape of her business and of the community.

How do envision yourself and your role at JANCOA?
Being a family business, I wear many hats: CEO, wife, mother, mother-in-law, sister-in-law and chief Dream Manager! I have the best role in the company.

I get to let everyone know just how great our team is and create more opportunity for them and their families. I love each one and look for ways everyday to make the lives of our 600+ team members, their families and the community better for all the tomorrows to come. JANCOA has become an international example of what businesses can do to be successful and care about the people that make that happen.

Once I heard that Warren Buffet said the most important job a CEO has is to be the cheerleader for their team members — that was when I knew I was in the right job.

What is a Dream Manager, and how did the idea come about?
In the late '90s, JANCOA was an average “mom-and-pop” cleaning company with the average turnover of team members at about 400 percent. We decided (after being fired by a consultant) to stop being average and decided to become “the best in the world” at taking care of our people so they can take care of our customers. We used our entrepreneurial spirit to try a lot of ways that had never been tested previously, including creating our own transportation system to get employees to work. The program has evolved into an international model that changes the culture of the company, and that creates results of quality of service, retention of team members, employee engagement and profitability.

By nature we are a service business cleaning up after other people. Our work, though, is helping people build the courage to overcome obstacles and reach for their dreams of a bigger future. This is a model people can connect with and frequently believe is too good to be true. The best selling book The Dream Manager by Matthew Kelly has popularized the programs we began years ago to build a business of value, and today we are focused on creating value for the people we work with everyday.

What advice do you have for other entrepreneurs wanting to make a difference?
There are a lot of resources available to entrepreneurs with best practices in many areas of business. I believe the true value entrepreneurs create is when they look at these practices and add their unique talent and natural gift to the mixture. This is when we are being true to ourselves and to the world. Trying to be what others tell us to be will always miss the mark of possibility. Being true to what we are made to be will create the difference the world is craving to receive and believe.

How does it feel to be selected for the EY Entrepreneur of the Year program?
The EYEOY feels like the Oscars for entrepreneurs. I have been aware of the award for more than 20 years but never really put that down as something within my grasp. I think entrepreneurs have a drive within that pushes us constantly to make things better (in our business and everything we see), and being recognized by EYEOY builds a sense of confidence that I have done some things right and gives me energy to keep moving forward and go after those ideas I have that no one else seems to understand.

I would like to believe that seeing me recognized by EYEOY will encourage many other entrepreneurs to trust what they know to be true, without any proof, and go after the big opportunities even when no one understands what they are trying to do.

Click here to see the other Ohio Valley Region finalists.

Thursday's awards gala will be held at the Hyatt Regency Cincinnati, 151 W. Fifth St., downtown.
 


ArtWorks now accepting applications for 2017 Big Pitch business grant competition


ArtWorks is seeking Cincinnati and Northern Kentucky-based creative business owners and entrepreneurs to apply for its fourth annual Big Pitch, a mentorship program and pitch competition for established creative businesses in the area.

The program, designed for businesses with at least a two-year history and located within 30 miles of the ArtWorks office in downtown Cincinnati, selects eight finalists to participate in a 10-week mentorship program. In addition to valuable exposure, each finalist will receive business coaching and help with next steps for reaching their full potential.

The program culminates in a public pitch event to be held in late September where finalists will have the opportunity to compete for both the Grand Prize ($15,000) and and Audience Choice Grant ($5,000).

“This program gives small businesses the chance to take the next step in reaching their dreams,” says Tamara Harkavy, ArtWorks' CEO. “We thank U.S. Bank for again offering its expertise this year to this important project.”

2016 winners James Avant (OCD Cakes) and Scott Beseler (The Lodge KY) took home $15,000 and $5,000, respectively. Avant launched Bakeology classes in January and has maintained a 60 percent fill rate. Monthly social potlucks have also helped OCD Cakes to draw in community members to the unique and creative nature of both food and the business.

Avant was also awarded the OTR Chamber "Entrepreneur of the Year" Award, and is now building relationships with local community groups to tackle access to food disparities and ways to make the cooking/baking experience more accessible to a larger number of families in our city.

Avant attributes much of his recent success to ArtWorks’ dedication to local businesses.

“Besides the cash prize, each finalist walked away with hours dedicated to the intentional growth and sustainability of their business, a community of entrepreneurs and friends who want to see the other thrive in their respective businesses, a network of mentors who always want to see you succeed and exposure many people and businesses would pay to have access to,” says Avant. “I'm incredibly thankful to ArtWorks and U.S. Bank for creating a platform to give creative entrepreneurs the opportunity to grow their business, expanded community outreach and actively contribute to the city's ecosystem.”

Beseler is continuing to work on his project, The Lodge. Located in Dayton, Ky., The Lodge is a one-stop-shop for musicians — there's a recording studio, graphic designer, screenprinter and photographer in-house, and it seems that Beseler is adding other amenities every day.

Applications for the Big Pitch are due by June 23 and require a $25 application fee. Finalists will be notified of selection by July 14 and must accept by July 17.

The 10-week mentorship program runs from July 21-Sept. 28. For more information on the Big Pitch, last year’s winners and more, visit www.artworkscincinnati.org.
 


Calling all entrepreneurs: Apply now for UpTech's sixth cohort


The Covington-based UpTech entrepreneurial accelerator is now accepting applications for its sixth class of data-driven startups ready to take their ideas to market.

As Greater Cincinnati’s premier tech accelerator, UpTech offers a six-month program that prepares burgeoning tech companies to scale by providing one-on-one weekly advising, free co-working space, dedicated legal and accounting services and valuable early-stage feedback through its extensive investor network.

"We are now entering our sixth year of UpTech and we’re never satisfied with the status quo; we are a startup among startups,” says program director JB Woodruff.

UpTech leadership is implementing two major changes this year: a focus on health tech via a partnership with St. Elizabeth and an overhaul of its investable startup curriculum.

“We believe UpTech is an important part of our community, and St. Elizabeth appreciates collaborations with partners who also want to make our community better,” says St. Elizabeth spokesperson Matt Hollenkamp. “We’re excited to see where this leads. Innovation, entrepreneurship and technology advancements are all keys to the future of healthcare."

Each of the 10 companies that are selected will receive $50,000 in seed funding, as well as access to staff resources for graphic design, entrepreneurial speaker series, mentorship, student intern grant funding and gigabit internet.

UpTech strives to invest in data-driven, tech-enabled startups offering scalable B2B/B2G solutions in large markets. For more information on what UpTech looks for in a team and company, click here.

Entrepreneurs interested in applying to the UpTech program should schedule a one-on-one appointment. Visit uptechideas.org to learn more about UpTech, or click here for scheduling info.
 


TEDxCincinnati returns for its fifth year with a new format and location


TEDxCincinnati returns for the fifth year on June 17, but this time to a newly renovated Memorial Hall. The 2017 Main Stage Event not only features a change of venue, but also a new, innovative program format.

“We had a great turn out for our Thursday night Main Stage Events, but moving to Saturday opens up the event to an entirely new crowd,” says Jami Edelheit, director of TEDxCincinnati. “This year, we’re offering the Main Stage twice, which lets attendees make it part of a whole night out, grabbing dinner before or after the show.”

The 2017 Main Stage Event will feature a mix of local and national speakers and performers who will give their TED Talks at both shows.

“TEDxCincinnati had a big audition night in March and two of those speakers will be on the Main Stage,” says Edelheit. “We had great submissions and it was really hard to narrow them down.”

The first Main Stage Event will run from 5 to 7 p.m., and the second will be from 8:30 to 10:30 p.m. In between the two shows, attendees will be able to network with each other and meet the speakers. The complete list of speakers and performers will be revealed next week; however, all previous TEDxCincinnati Main Stage Events have been sold out prior to speakers being announced.

“TEDxCincinnati is an experience,” says Edelheit. “There are some wonderful stories and ideas, but this is not about looking at a list of speaker's names and deciding to attend based on that. TEDx spurs conversations you might not otherwise have. It creates energy, excitement and engagement.”

The theme for the 2017 Main Stage Event, “Connected,” will be addressed by speakers that range from a retired member of the Special Forces, a 13-year-old working on artificial intelligence and Hamilton County Coroner Dr. Lakshmi Sammarco.

“This is one of the best themes we’ve had,” Edelheit says. “It’s about being human and all the ways we connect in the world through personal interactions, medicine and technology. And it’s central to our mission to live consciously, be authentic and empower others. We are right there in the word: connecTED.”

This year, TEDxCincinnati is also making an effort to connect with local organizations and businesses through its new Community Partners program.

“We want to feature what others are doing by bringing the community together to share ideas,” Edelheit explains. “TEDx is a neutral platform that builds relationships and connects people. We are always looking for new partners and ideas.”

Tickets for the Main Stage Event are on sale now. A limited number of bundle tickets are available, which includes two tickets for a reduced price of $99. All tickets include admission to the between-show reception.
 


POSSIBLE brings innovative ideas to the advertising industry


In Cincinnati, the presence of business partnerships between large and small businesses is furthering growth and bringing more innovative practices to what used to be a simple advertising build.

Local firm POSSIBLE dares to take on new approaches to more traditional advertising mechanisms. It has more than 1,500 employees around the globe with an innovative vision. Its ideas evolve with the ever-changing digital landscape to provide the full-service advertising experience from strategic planning and e-commerce to web development and analytics.

Among one of its most recent projects, POSSIBLE Cincinnati has taken on an iconic P&G brand for the launch of the ‘Febreze Song Ads.’

The creativity within POSSIBLE’s employee base shines through in these advertisements, which aren’t actually ads at all, but instead, a unique campaign that capitalizes on the growing popularity of streaming music services such as Spotify and Pandora by creating 30-second song ads for the air freshener brand.

The team at POSSIBLE worked with music industry icons to write, compose and produce original songs that make Febreze sound more like a band than a brand. The ‘advertisements’ blend in with the ebb and flow of listeners’ lives by using popular genres like rap and R&B.

The first #FebrezeSong video was released on Youtube in Aug. 2015 — to date, it has received over 300,000 hits. (Check out the Febreze commercials and jingles.

At the conclusion of the campaign, the Febreze song ads had been played more than 180 million times, and listeners sought the songs out on YouTube more than 1 million times. The campaign also generated a 56 percent higher tap-through rate compared to other ads on streaming music platforms, making it one of the most successful and innovative P&G campaigns thus far.

POSSIBLE is now being recognized for its hard work and creative thinking. The #FebrezeSong ads received special recognition from the 2017 WEBBY Awards, and the campaign recently won “Judge’s Choice” and gold in two categories at the American Advertising Federation’s District 5 ADDY Awards earlier this year.

In June, the campaign will head to the national ADDY Awards, where it has the chance to be named one of the best advertising campaigns of the year.

Other companies and brands that POSSIBLE has worked extensively with include Coca-Cola, other P&G brands like Pringles, Starwood Hotels, Heinken, the MLS app, the Better Homes and Gardens app, Amazon and many more.

To keep up with more projects and innovative ideas from POSSIBLE, visit its website or Facebook page.

 


Aviatra Accelerators' Flight Night celebrates LAUNCH finalists


Stephanie Tieman of CoreStrong Fitness took home the big prize — $25,000 in low-interest startup loans — at Wednesday’s Aviatra Accelerators pitch event.

The event, which capped off a nine-week entrepreneurial support program, featured live pitches from Tieman and four other female-led startups representing this year’s LAUNCH class.

A crowd of around 150 attendees gathered at New Riff Distillery in Newport for the event, which kicked off with keynote messages from former LAUNCH winner Allison Chaney (who went on to found Bare Knuckle Media), and celebrity mixologist and businessperson Molly Wellmann.

“I knew I had something good that not a lot of people were doing at the time,” says Wellmann, who got her start serving signature craft cocktails at local venues.

Wellmann's Brands now includes an ever-expanding bevy of popular local watering holes. “You all are very fortunate to have a resource like Aviatra, where you can turn for advice and support to make your ideas come to life,” Wellmann told attendees.

In addition to LAUNCH winner Tieman’s female-centric fitness center, this year’s class of LAUNCH startups included:

  • Your Stylist LLC, a Cincinnati-based wardrobe consulting and personal shopping service focused on helping women look and feel their best. Principal: Jackie Neville
  • Allie's Walkabout, an off-leash dog care facility in Northern Kentucky that offers services from boarding and daycare to grooming. Principals: Allie, Audrey and Mary Clegg
  • Black Career Women's Network, a career empowerment and professional development resource for African-American women. Principal: Sherry Sims
  • The Healing Kitchen, purveyor of healthy foods free from gluten, soy and dairy sources from local farms. Principal: Tiffany Wise

Aviatra Accelerators (formerly Bad Girl Ventures) is a nonprofit organization committed to helping female entrepreneurs achieve success and positive community impact. Headquartered in Covington, the organization also maintains offices in Cincinnati and Cleveland, serving women throughout the Tristate area.

Since launching in 2010, Aviatra Accelerators has educated and assisted more than 1,100 female entrepreneurs and awarded more than $850,000 in low-interest startup loans.
 


Food exhibit at Behringer-Crawford examines immigrants' impact on local cuisine


The #StartupCincy scene includes hundreds of entrepreneurs working in incubator kitchens or developing technology around food-based businesses. A new exhibit produced by graduate students in Northern Kentucky University’s Public History Program, Culture Bites: Northern Kentucky's Food Traditions at the Behringer-Crawford Museum explores the impact of earlier food entrepreneurs, with a focus on restaurants and businesses established by immigrants.

“We wanted to talk about how immigrants have shaped our food choices and tastes,” says Dr. Brian Hackett, director of the masters in Public History Program. “What we found was that these outsiders quickly added to the Northern Kentucky mix by not only changing our palate but also our neighborhoods. We also wanted to show how outside becomes mainstream. In the past, Germans, Irish and Catholics were unwanted here, but now they are among the leading ethnicities in our community.”

The last half of the 19th century saw waves of arrivals from Europe fleeing famine and political turmoil, including Georg Finke, who moved from Germany to Covington and established Finke’s Goetta in 1876, the oldest family-run goetta producer in Northern Kentucky.

At the turn of the 20th century, political upheaval and two world wars launched a new wave of immigration to the United States, including Nicholas Sarakatsannis, who left Greece for Newport where he founded Dixie Chili.

“From my conversations with the restaurant owners, most came here because they already knew someone in the area,” says Maridith Yawl, BCM curator of collections. “They settled in Northern Kentucky with these people and opened the restaurants to serve them and others.”

Food, its production and consumption, is something all people have in common. Family recipes, conversations over dinner and cozy kitchens are memories and experiences nearly everyone shares. The exhibit offers a historical and contemporary perspective through the lens of food on a hot-button contemporary issue.

“Food and restaurants break down barriers, creating safe places for people to meet and create understanding,” says Laurie Risch, BCM's executive director.

Recent immigrants from China, Iran and Korea have also established themselves in Northern Kentucky and opened restaurants to share and celebrate the cuisine of their homelands. These restaurants include Mike Wong’s Oriental Wok, Jonathan Azami’s House of Grill and Bruce Kim’s Riverside Korean.

“They have contributed to the community, both in terms of serving food and being good stewards and helping out various local charities and events,” Yawl says. “They have each brought pieces of their homelands to the community. They love to serve friends from their own ethnic groups and also enjoy meeting people from different backgrounds and teaching them about their foods and culture.”

Adds Hackett: “We forget that we are all immigrants, and that immigrants shaped what we are now. Can you imagine Northern Kentucky without Germans or Catholics?”

The exhibit, which runs through Aug. 31, features interviews with these food entrepreneurs or their descendants, as well as artifacts from their businesses, political cartoons, vintage kitchen equipment and accessories and recipes for visitors to take home.

For more information, visit bcmuseum.org.
 


NKY Innovation Network to host writers' networking event May 11


Calling all visionaries, creatives and “writerpreneurs:” got a great idea? Come share it (and discover a few more) at NKY Innovation Network’s IdeaFestival on May 11.

The event will take place from 4 to 8 p.m. at KY Innovation Network’s headquarters in downtown Covington. Keynote speakers include Roebling Point Books & Coffee founder Richard Hunt and Jack Heffron, award-winning magazine columnist and author of The Writer’s Idea Book.

Participants will be able to join breakout sessions that address five areas of writing: regional, fiction, memoir, poetry and travel/diversity. The event will provide an opportunity for one-of-a-kind networking with members of the local literary community, as well as developers and lenders committed to supporting tomorrow’s creative entrepreneurs.

Attendance is free, but registration is required. The event is sponsored by the U.S. Bank Foundation, with Renaissance Covington and Roebling Point Books & Coffee serving as partners.

Covington’s chapter is part of the 12-office KY Innovation Network. NKY Tri-County Economic Development Corporation (Tri-ED) oversees the group’s mission of building a healthy and robust entrepreneurial ecosystem in Northern Kentucky.

NKY Innovation is located in the one-block area adjacent to Mother of God Church that is known as Covington’s “Innovation Alley” — the cradle of a burgeoning innovation corridor that is home to Aviatra Accelerators (formerly Bad Girl Ventures), UpTech, bioLOGIC, Braxton Brewing and TiER1 Performance Solutions.

“We have a local network that is teeming with creativity and connectivity,” says NKY Innovation Network director Casey Barach. “We are beyond excited to host local writerpreneurs in our space in Innovation Alley for a night of discussion, debate and discovery.”

IdeaFestival was founded in 2000 with the goal of bringing together visionaries and innovators in the Louisville area. Since then, the group has expanded to host IdeaFestival events throughout Kentucky.

To learn more or to register for IdeaFestival on May 11, click here or call 859-292-7780.
 


An inside look at the real-world problems Studio C teams are trying to solve


Studio C has been underway for the past several weeks, as teams — now narrowed down to eight nonprofits — have conducted research and interviews to learn more about problematic issues related to poverty among the populations they serve.

They’ve also engaged in private studio time, and this past Thursday, the teams began brainstorming potential solutions as they continue to engage in design thinking and creative ideas that lead to change.

The eight remaining teams are as follows: Catholic Charities Southwestern Ohio, Children Inc.Churches Active in Northside, Cincinnati WorksCincinnati Youth Collaborative, NKCAC Head Start, Starfire Council, Women Helping Women.

Starfire continues to explore ways of creating an inclusive artist collective in Lower Price Hill, complete with an Artist in Residence program at Community Matters.

The NKCAC Head Start is exploring the question of “How might we build a culture of care for early childhood teachers to retain and attract professionals?”

According to Design Impact’s Sarah Corlett, co-facilitator for Studio C: “The NKCAC Head Start interviewed teachers within its own programs and found that they’re stressed — wages are too low.”

While preschool teachers love their students and love teaching, there are changes, Corlett says, that NKCAC recognizes it could explore in order to retain these teachers who make such an impact on young children.

Children Inc. is exploring the question, “How might we provide families with knowledge of, and access to, resources that can move families out of poverty?”; Women Helping Women hopes to develop a project that will prevent homelessness as a result of domestic violence.

“I want to help facilitate relationships between housing agencies or landlords and their tenants who are survivors of domestic violence so that we can keep people off the streets and in their homes,” says Cara Caudill, a crisis intervention specialist at Women Helping Women.

According to Corlett, Women Helping Women is a strong team. “When you think about Women Helping Women, you think about domestic violence survivors. But they’re looking at it from another person’s role.”

Teams will begin testing their most viable solutions in the weeks to come.

“We’re getting them to think outside of the box,” Corlett says. “And from there, we’ll move forward with our favorite idea. With 4-5 weeks left, they’ll be moving toward a reality in a quick, rapid way.”

This week, we looked at four of the eight participating teams; we will conclude our Studio C coverage in next week's edition.
 

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