| Follow Us: Facebook Twitter Pinterest RSS Feed

regionalism : Development News

905 regionalism Articles | Page: | Show All

Entrepreneurs utilize Findlay Market to develop sandwich shop concept

Josh Dickerson and Tyler Retyi-Gazda share a dream to open a restaurant, so they're serving po' boys on weekends at Findlay Market to help perfect their concept.

Civic Garden Center celebrates 74 years, builds community through gardening

The Civic Garden Center continues to build community through gardening, education and environmental stewardship, operating school garden programs at 90 different schools, churches and community organizations.

Neighborhood eateries are jumping on the outdoor dining bandwagon

Many Greater Cincinnati restaurants now offer sidewalk, patio or rooftop dining. These are just a few of our favorites.

Downtown Hamilton market rebrands with new owners

Kyla and Jim Rooney purchased Jackson's Market and Deli in Hamilton's old Elder Beerman department store and rebranded it as Alexander's with a continued focus on both grocery and deli offerings.

Casual Pint craft beer bar opening next month in Oakley

Casual Pint craft beer bar and market will open its second area location at Oakley Station at the end of May, offering 36 beer taps for drinking there or taking growlers home.

New U-Square restaurant puts a fresh spin on French fries, hopes to grow into national chain

Scott Nelowet has opened his first French Fry Heaven restaurant at U-Square, the start of what he hopes will grow into a national chain known for fresh hand-cut fries and housemade toppings and sauces.

Center for Great Neighborhoods hosts six-month "makers" class with small business specialist

The Center for Great Neighborhoods is hosting a six-month training program for small "maker" businesses in Covington thanks to a grant from LISC of Greater Cincinnati & Northern Kentucky.

Neyer Properties to begin redevelopment of Baldwin Piano site in May

The nearly 100-year-old Baldwin Piano site in Walnut Hills will yield 190 apartments, a hotel, restaurant space and a pocket park.

Louisville-based breakfast spot to open location in downtown Cincinnati

Queen City Square downtown will soon be home to one of Louisville's most popular breakfast and brunch spots, Wild Eggs.

Beyond the Curb hosts third housing tour in Bellevue and Dayton

The Catalytic Fund will offer behind-the-scenes peeks at a number of condos and private residences in Bellevue and Dayton in its third Beyond the Curb event April 24.

Gomez Salsa owner opening brick-and-mortar store in Walnut Hills

Andrew Gomez, owner of the Gomez Salsa walk-up window in Over-the-Rhine, is investing in his own neighborhood and opening a second location in Walnut Hills this summer.

New entertainment, food and drink options at GABP for the new Reds season

Opening Day brings the start of a new Cincinnati Reds baseball season and a number of changes at Great American Ball Park, mainly new food and drink offerings.

Findlay Kitchen to offer commercial space for food entrepreneurs, classes

Findlay Market hosted a ribbon-cutting ceremony March 23 for its nonprofit Findlay Kitchen incubator, which will offer space for entrepreneurs and cooking classes as well as training, mentoring and resources.

Melt and Neon's getting brunch, Myrtle's Punch House adding food menu

Molly Wellmann acquired Melt and Picnic & Pantry in January with an eye toward bringing food to Wellmann's Brands bars, which will begin soon with brunch at Melt and Neon's and a food menu at Mrytle's Punch House.

OTR's first cookware store opening near Findlay Market April 2

Brad and Karen Hughes are opening Artichoke adjacent to Findlay Market to offer responsibly and sustainably made cookware from the U.S. and Europe and host regular chef demonstrations.
905 regionalism Articles | Page: | Show All
Signup for Email Alerts